Chlorella is a freshwater single-celled green algae. There are several species of Chlorella whose cells contain virtually all the rich nutrients needed in a healthy diet. It has a unique range of components, including Chlorella Growth Factor (CGF) and all the essential substances such as amino acids, saturated and unsaturated fatty acids, numerous precious vitamins, minerals and trace elements. These elements, which are absorbed by the organism in the gastro-intestinal tract, constitute essential food supplements.

Chlorella is one of the oldest forms of plant life on earth, and the existence of Chlorella goes back more than 3 thousand million years. It has unusually high content of Chlorophyll and this gives Chlorella its characteristic deep emerald-green color. Chlorella was discovered by a Dutch microbiologist, Beijerinck, in 1890, and was first widely consumed in Japan in 1970s. 

There are ten generally different varieties of Chlorella. The best-known representative of species is Chlorella Pyrenoidosa (Sorokiniana), also known as the “King of Chlorella”. There are many species of Chlorella in the market and Chlorella Sorokiniana is the ONLY species that contains a large quantity of C.G.F.

Chlorella Pyrenoidosa (Sorokiniana) is an emerald green single-cell fresh water micro-alga that is now widely recognized as the most potent nutritional whole food on earth. Within its microscopic structure, barely larger than a human blood cell, are more essential nutrients than any other food known to man.

Chlorella contains more than 20 Vitamins and Minerals all in a highly “ bio-available” form, unlike synthetically produced multi-vitamin pills that fill the shelves in health food stores today. The vitamins and minerals founds in Chlorella are all presented in a form that the human body is easily able to digest and absorb. Chlorella contains most components of the Vitamin B complex. The B vitamin has many forms, each fulfilling an important role in maintaining our health. It also contains rich iron and calcium but the most important health-promoting ingredient of Chlorella is a unique substance that scientists have named Chlorella Growth Factor or CGF.

Only the physical forms of the Chlorella are different; however, functions and results are the same. Chlorella may be taken in the form of tablets or capsules, or added to foods such as pasta or cookies. Taken in any form, chlorella can improve the nutritional quality of your daily diet. The increase in processed and refined foods in the diet of modern man makes chlorella an important food supplement for anyone interested in better health.

YES! Only those Chlorella that are grown under favorable growth conditions i.e. strong sunlight, pure water and clean air, will have the ability to reproduce itself and result in a high quality Chlorella. Taiwan Chlorella is the ONLY chlorella company that guarantees the highest hygienic outdoor culture.

No side effects of Chlorella supplementation have as yet been reported. Chlorella is a food; it is not a drug; therefore, it is completely safe for people to take.

We use patented “Pressure-release method” to break Chlorella cell wall.
This method is similar to the way of popping popcorns, by using the pressure difference between Chlorella cell and the surroundings to crack cell wall.

One of the most important aspects of Chlorella as a health food supplement is its proven ability to remove many of the toxins that accumulate in our bodies from the food that we eat, the water that we drink and the air that we breath each day. Chlorella’s ability to clear the body of increasingly common toxic pollutants is one of the characteristics that set it apart from other green supplement.

Many studies have shown that CGF has significant stimulating effect upon the cell-medicated immune response in both animal and Man. CGF has demonstrated its ability to stimulate macrophage production and to enhance the activity of Cytoxan lymphocytes and polymorph nuclear leukocytes.

Chlorella contains more Chlorophyll per gram than any other plant. Chlorophyll can stimulate better bowel function and increase elimination, carrying off more cholesterol and fats in the waste.

CGF might also be a factor towards longevity. In laboratory experiments, it was possible to lengthen the life of mice and other animals by 30% by giving them CGF.

Chlorella has the ability to detoxify the body of dangerous environmental toxins as well as to fight cancer cells through interferon production. Interferon is believed to protect the body against infections from influenza viruses and shows anti-tumor activity. 

Chlorella may help the body to fight cancer as is beginning to be shown by way of scientific studies of vitamin A and beta carotene’s cancer preventing aspects. Also, Chlorella contains 180 milligrams of Beta-carotene per 100 grams. Beta-carotene has been shown to destroy cancer cells.

Experiments on animals have shown the anti-carcinogenic effect of CGF in cases of liver tumors, leukemia, tumors due to hormonal disturbances, e.g.: breast cancer.

Everyone needs chlorella for his or her health, and that is why we believe in it very strongly and recommend it to others. For better health you should investigate the available products specifically designed using this algae Chlorella.

Chlorella is a 100% natural food; therefore, you can take as much as you find comfortable. It depends on the size and health of each individual. We recommended people to begin with 6 tablets per day (two tablets per meal) and increase by 2~3 tablets per meal during the first week to the suggested regular use of 20 tablets per day. These may be taken all at one time with a glass of water or juice.